Red Hot Chipotle Bacon Mac and Cheese

Name: Red Hot Chipotle Bacon Mac and Cheese
Ingredients: 1 (16 ounce) box Barilla® Elbows; 1 1/2 cups Barilla® Roasted Garlic Sauce; 6 slices bacon; 2 cups milk; 1/2 cup heavy cream; 1/4 teaspoon cumin; salt and pepper to taste; 1 canned chipotle chile in adobo, or more to taste; 2 tablespoons butter; 2 garlic cloves, minced; 2 tablespoons all-purpose flour; 8 ounces shredded Cheddar cheese; 8 ounces shredded Monterey Jack cheese; 1 red bell pepper, seeded and chopped; 1 tablespoon chopped fresh parsley (optional)