Buffalo Cauliflower Mac and Cheese recipes

Buffalo Cauliflower Mac and Cheese recipes

Buffalo Cauliflower Mac and Cheese recipes


1 hour 5 minutes

Details
  • Servings:   7
  • Calories:   629
  • Protein:   25g
  •  
  • Fiber:   5g
  • Sugar:   10g
  • Carb Total:   60g
  •  
  • Trans Fat:   0g
  • Saturated:   17g
  • Fat Total:   32g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 large head cauliflower
  • 1 1/2 tbsp. extra virgin olive oil
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 2 tbsp. butter
  • 1 large garlic clove, minced
  • 1/2 cup Frank's Original Red Hot Cayenne Pepper Sauce
  • 1/2 tbsp. sriracha sauce
  • nonstick spray
  • 1 lb. fusilli pasta
  • 3 cups whole milk
  • 4 tbsp. butter
  • 1 large garlic clove, minced
  • 3 tbsp. flour
  • 1/2 tsp. paprika
  • dash cayenne
  • 8 oz. shredded medium cheddar cheese (about 2 cups)
  • 1/2 cup crumbled blue cheese, plus extra for serving
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