Shepherds Pie

Shepherd’s Pie

Shepherd’s Pie

By tastykitchen.com
1 hour

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Details
  • Servings:   4
  • Calories:   630
  • Protein:   28g
  •  
  • Fiber:   7g
  • Sugar:   9g
  • Carb Total:   44g
  •  
  • Trans Fat:   2g
  • Saturated:   13g
  • Fat Total:   37g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 Tablespoon Oil
  • 1 Tablespoon Butter
  • 1 cup Onion, Diced
  • 1-½ cup Carrot, Diced
  • ½ pounds Fresh Mushrooms, Roughly Chopped
  • 2 cloves Garlic, Minced
  • 3 Tablespoons Tomato Paste
  • 1 pound Ground Beef
  • ½ cups Beef Broth
  • ½ Tablespoons Worcestershire Sauce
  • ¾ teaspoons Dried Oregano
  • Salt And Pepper
  • 4 cups Mashed Potatoes
Instructions

Shepherd’s Pie serves 4 original recipe by tastykitchen.com.

View original preparation instructions

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