Poached Shrimp

Poached Shrimp

Poached Shrimp

By Food Network
1 hour 57 minutes

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Details
  • Servings:   4
  • Calories:   310
  • Protein:   47g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Protein, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 1/2 handful salt
  • 2 carrots, roughly chopped
  • 2 stalks celery, roughly chopped
  • 2 cups pinot grigio
  • 2 fresh bay leaves, or 1 dried
  • 6 peppercorns
  • 2 pounds jumbo shrimp, shell on
Instructions

Poached Shrimp serves 4 original recipe by Food Network.

View original preparation instructions

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