Ingredients
- 4 c. chopped leftover turkey (about 1 1/4 lb.)
- 1 c. chopped celery (from about 2 stalks)
- 1/2 c. chopped shallots
- 2 tbsp. chopped fresh dill
- 1/2 c. mayonnaise
- 1 tbsp. apple cider vinegar
- 1 tsp. celery salt
- Freshly ground black pepper
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