Korean Beef Bulgogi

Ingredients

• 1 teaspoon oyster sauce
• 3 tablespoons soy sauce
• 1/4 whole pear grated
• 2 cloves garlic minced
• 1 tablespoon grated ginger or 3/4 teaspoon ground ginger
• 1 teaspoon red pepper flakes
• 1 tablespoon dark brown sugar
• 1 tablespoon sesame oil
• 1 pound flank steak sliced thinly
• oil
• salt & pepper
• 1/2 cup plain BBQ sauce
• 1 tablespoon oyster sauce (BBQ sauce)
• 2 teaspoons rice vinegar (BBQ sauce)
• 1 teaspoon ginger powder (BBQ sauce)
• 1 teaspoon sesame oil (BBQ sauce)
• 1/2 cup mayonnaise
• 1+ teaspoons sriracha
• 1 cup jasmine rice
• 4-6 ounces sweet potato noodles
• 1 cup cabbage thinly sliced
• sesame seeds (optional)

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