Shepherds Pie

Shepherd’s Pie

Shepherd’s Pie


Serves 14

Details
  • Servings:   14
  • Calories:   321
  • Protein:   16g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   19g
  •  
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • * 2 pound freshly ground beef
  • * 1 large onion, finely chopped
  • * 4 carrot, coarsely chopped
  • * 2 tablespoon tomato paste
  • * 2 tablespoon flour
  • * 1 to 2 tablespoon worcestershire sauce
  • * coarse salt and ground pepper
  • * 10 ounce frozen pea, thawed
  • potato topping:
  • * 2- 1/2 pound russet potato, peeled and quartered
  • * coarse salt and ground pepper
  • * 1 cup milk
  • * 6 tablespoon butter
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