Ingredients
- 1 16 ounce package refrigerated or frozen and thawed mashed potatoes
- 1 pound ground beef
- 1 teaspoon Worcestershire sauce
- 1/3 cup ketchup
- 1/4 cup (1 ounce) shredded Cheddar (optional)
- 8 ounces frozen mixed vegetables (such as carrots, peas, and corn), thawed
Personal Notes
Organization Tags
Comments