Shepherds Pie
Ingredients
- 1 ½ pounds starchy Potatoes
- Salt
- 3 sheets Savoy cabbage (about 225 grams)
- 1 Onion (about 70 grams)
- 1 red Bell pepper (about 200 grams)
- 11 ounces Button mushrooms
- 1 bunch flat-leaf Parsley
- 3 tablespoons Canola oil
- 12 ounces mixed Ground meat
- white Pepper
- 2 tablespoons Tomato paste (about 40 grams)
- ¾ cup Milk (low-fat)
- Nutmeg
- 1 tablespoon Breadcrumbs (about 10 grams)
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