A Scotsmans Shepherd Pie

Ingredients

• 5 cups mashed, boiled potatoes
• 0.5 cup sour cream
• 2 ounces cream cheese
• 2 tablespoons butter, softened, divided
• 1 egg yolk
• 0.5 teaspoon kosher salt
• 0.5 teaspoon freshly ground black pepper
• 1.5 teaspoons olive oil
• 1 pound ground lamb
• 1 pinch salt and ground black pepper to taste
• 1 (16 ounce) can stewed tomatoes with juice, chopped
• 1 small onion, chopped
• 1 small carrot, peeled and chopped
• 0.5 cup peas
• 1 cup Irish stout beer (such as Guinness®)
• 1 cube beef bouillon
• 1 tablespoon all-purpose flour
• 1 tablespoon Worcestershire sauce
• 0.75 cup shredded sharp Cheddar cheese
• 2 teaspoons chopped fresh parsley
• 2 teaspoons smoked paprika

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