Ingredients
- 2 tablespoons olive oil
- 1 small sweet yellow onion
- 6 medium garlic cloves minced
- 2 small/medium zucchinis small chopped
- 1 medium/large russet potato small chopped
- 2 large carrots small chopped
- 1 can sweet corn
- 1 can cut green beans
- 1 can cannellini beans
- 8 cups chicken stock
- 1 can diced tomatoes 14.5 ounces, not drained
- 2 tablespoons tomato paste
- 1 teaspoon salt
- 1/2 teaspoon Italian seasoning
- 1/2 teaspoon pepper
- 1/2 pound small pasta like ditalini or elbows
- 4 cups fresh spinach chopped
Personal Notes
Organization Tags
Comments