One Bowl Chocolate Cake With Chocolate Frosting

Ingredients

• Softened unsalted butter, for pans
• 1 ½ cups unbleached all-purpose flour, plus more for pans
• 1 ½ cups sugar
• ¾ cup Dutch-process cocoa powder
• ¾ teaspoon baking powder
• ¾ teaspoon baking soda
• 1 ¼ teaspoons kosher salt (we use Diamond Crystal)
• 2 large eggs, room temperature
• ¾ cup low-fat buttermilk, room temperature
• ¾ cup hot tap water
• 2 teaspoons pure vanilla extract
• 6 tablespoons vegetable oil
• 2 1/4 cups confectioners sugar
• 1/4 cup unsweetened cocoa powder
• 1 pinch salt
• 6 ounces cream cheese
• 1 1/2 sticks unsalted butter
• 9 ounces bittersweet chocolate
• 3/4 cup creme fraiche

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