Ingredients
- 2 lbs potatoes, peeled,diced
- 3 tablespoons butter
- 3 tablespoons milk (approximate)
- salt
- fresh ground pepper
- 2 medium onions, chopped
- 2 lbs lean ground beef
- 2 large carrots, thinly sliced
- 1 cup fresh mushrooms, thinly sliced
- 1 teaspoon Worcestershire sauce
- 1 (14 1/2 ounce) can beef broth
- 1 tablespoon cornstarch
- 1⁄8 teaspoon nutmeg
- paprika (optional)
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