Ingredients
- * 9 oz 255g pork or beef chorizo
- * 2 oz 56g red onion, diced
- * 1 jalapeno, seeded and small diced
- * 4 egg
- * 1/2 tsp 2g salt
- * 1/4 tsp 1g pepper
- * 1 tb olive oil
- * 2 of 8 to flour tortilla
- * 1 avocado, cubed
- * handful cilantro
- * 1/2 cup shredded pepper jack cheese, melted in a microwave or
- queso fresco[b]
- * 2 tb salsa verde
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