Ingredients
- * 2 tsp olive oil
- * 1 onion, diced
- * 1 carrot, peeled and diced
- * 1 celery stalk, diced
- * 1 garlic clove, minced
- * 1/4 tsp hot red chili flake
- * 2 14.5 oz can diced tomato
- * 1 can white bean or great northern bean, drained and rinsed
- * 20 oz vegetable broth (2 1/2 cup)
- * parmesan rind
- * 3/4 cup tubetti pasta
- * 2 cup packed spinach
- * 2 tbsp grated parmesan
- * 1/4 cup chopped fresh basil
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