Pancetta Wrapped Peaches With Basil And Aged Balsamic

Pancetta-Wrapped Peaches With Basil And Aged Balsamic

Pancetta-Wrapped Peaches With Basil And Aged Balsamic

By Food & Wine
Serves 6

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Details
  • Servings:   6
  • Calories:   195
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • italian
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Ingredients
  • 16 thin slices of pancetta
  • 2 medium freestone peaches—halved, pitted and cut into 8 wedges each
  • Salt and freshly ground pepper
  • 16 basil leaves
  • 1 tablespoon olive oil
  • Aged balsamic vinegar, for drizzling
Instructions

Pancetta-Wrapped Peaches With Basil And Aged Balsamic serves 6 original recipe by Food & Wine.

View original preparation instructions

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