Fried Scallop Sandwich

Name: Fried Scallop Sandwich
Ingredients: 1 pound bay scallops; 1 cup cornmeal; 2 tablespoons coarsely ground cornmeal; 2 teaspoons salt; 1 teaspoon ground black pepper; 2 teaspoons paprika; 1/2 teaspoon crushed dried rosemary; 1 teaspoon dried thyme; 1/2 teaspoon aleppo pepper; 1/2 cup peanut oil; 4 big ciabatta rolls, split and toasted; 1 ripe tomato, sliced; arugula; 1 handful Italian (flat leaf) parsley; 1 handful basil leaves; 1 large garlic clove, smashed and chopped; 1 oil-packed anchovy fillet, chopped; 2 teaspoons brined or salted capers (rinsed, if salted); 2 tablespoons olive oil; 1 tablespoon lemon juice; 1 cup good quality mayo; 1 pinch salt