Bacon Wrapped Stuffed Zucchini
Ingredients
- 3 medium zucchini, halved lengthwise
- 8 oz. cream cheese, softened
- 1/2 c. finely chopped artichoke hearts
- 1/2 c. frozen spinach, defrosted, drained, and chopped
- 1 c. shredded mozzarella
- 1/2 c. freshly grated Parmesan
- 1 Garlic clove, minced
- 1/2 tsp. red pepper flakes, plus more for garnish
- kosher salt
- Freshly ground black pepper
- 12 slices bacon
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