Maple and Yogurt Olive Oil Cake

Maple and Yogurt Olive Oil Cake

Maple and Yogurt Olive Oil Cake

By Honest Cooking
Serves 8

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Details
  • Servings:   8
  • Calories:   324
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   20g
  • Carb Total:   40g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   16g
  •  
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • ¾ cup grade A dark amber maple syrup
  • ¾ cups non fat yogurt
  • 3 large eggs
  • 1 teaspoon vanilla creamer (or vanilla essence)
  • 1½ cups all purpose flour
  • 2 teaspoons baking powder
  • Pinch of salt
  • ½ cup light olive oil
Instructions

Maple and Yogurt Olive Oil Cake serves 8 original recipe by Honest Cooking.

View original preparation instructions

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