Farro Bowl With Kale Apples and Egg
Ingredients
- * 2 large eggs
- * 1/2 lemon, juice and zest
- * 1teaspoon olive oil
- * 1pinch curry powder
- * Salt
- * Pepper
- * 1 cup kale leaves, thinly sliced
- * 1/2 cup cooked farro
- * 1/2 small Fuji apple (or any variety), cored and thinly slicec
- * 1/4 medium avocado, thinly sliced
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