Ingredients
- 1 cup Dried Beans (garbanzos, Great Northern, Or Small Lima Beans)
- 7 cups Water
- 1 whole Large Onion, Chopped
- 1 Tablespoon Parsley Flakes
- 2 whole Celery Stalks (tops Included), Chopped
- 1 whole Red Bell Pepper, chopped
- 2 cloves Garlic, Chopped
- ½ cups Olive Oil
- 2 teaspoons Beef Flavor Base
- ¼ teaspoons Crushed Red Pepper
- ⅛ teaspoons Rubbed Sage
- ¼ teaspoons Italian Seasoning
- 1 teaspoon Thyme
- 2 teaspoons Salt
- ¼ teaspoons Coarse Ground Black Pepper
- 10 ounces, weight Frozen Chopped Spinach
- 2 cups Diced Potatoes
- 1 whole Can (16 Oz, Weight,) Tomatoes, Chopped
- 2 cups Chopped Cabbage
- 1 whole Large Zucchini, Thinly Sliced
- 1 cup Elbow Macaroni
- Grated Parmesan Cheese To Taste
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