Braised Beef Tacos
Ingredients
- 2 tablespoons canola oil
- 2 pounds top round steak
- Kosher salt and freshly ground black pepper
- 1 medium yellow onion, chopped
- 1 bunch fresh cilantro, stems and leaves separated
- 2 tablespoons chopped garlic
- 1 tablespoon chile powder
- 1 (28-ounce) can diced tomatoes
- 1 (14 1/2-ounce) can beef broth
- 2 scallions, sliced thin
- 2 tablespoons fresh lime juice
- 8 corn tortillas
- 1 1/2 cups sour cream
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