Ingredients
- 1 tablespoon Dried ground red New Mexican chile
- teaspoon Freshly ground black pepper
- 1 teaspoon Ground cumin
- 3 Cloves garlic, minced
- 2 teaspoons Finely chopped fresh cilantro
- teaspoon Salt
- 1 pound Boneless pork, trimmed and cut into 1-inch cubes
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