Pork Carnitas

Pork Carnitas

Pork Carnitas


Serves 4

Details
  • Servings:   4
  • Calories:   160
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • * black pepper (freshly ground if you have it, regular if you don't)
  • * 2 teaspoon dried oregano
  • * 1 teaspoon ground cumin
  • * 4 clove of garlic, pushed through a garlic press or minced
  • * 1 tablespoon olive oil
  • * 1 onion,
  • * 1 jalapeno, seeded and rib removed, roughly chopped
  • * 1 orange
  • * 3 tablespoon vegetable oil
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