Curried Welsh Shepherds Pie with Turmeric Mash Topping recipes

Ingredients

• 200g TVP reconstituted and then drained of excess liquid. Set aside
• 2 - 3 tablespoons olive oil
• 1 large onion, minced
• 2 medium leeks, washed well of grit and sliced
• 2 - 3 garlic cloves, crushed
• 250g carrots, peeled and diced
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 1-11/2 teaspoon red chilli flakes (or fresh, minced)
• 1/2 teaspoon turmeric powder
• 1 tablespoon of fresh coriander, minced
• 1 x 400g tinned tomatoes, chopped
• 1/4 pint vegetable stock
• Optional: 1 x 400g canned chickpeas, drained and rinsed
• salt
• pepper
• 600g or more, boiled potatoes, mashed with vegan margarine
• 1/2 teaspoon chilli flakes
• 1/2 teaspoon garam masala
• 1/2 - 1 teaspoon turmeric powder
• 1 tablespoon fresh coriander, minced

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