Shepherds Pie recipes
Ingredients
- 1 lb. ground beef
- 1 cup water
- 2 tablespoons tomato paste
- 1 cube beef bouillon
- 1 cup diced onion
- 1 stalk celery - chopped
- 3 carrots - chopped
- 1 cup frozen corn
- 1 cup frozen peas
- 2 tablespoons flour
- 1 tablespoon fresh oregano or 1 teaspoon dried
- 1½ lbs. potatoes
- 2 tablespoons butter
- about ½ cup milk
- salt
- pepper
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