Ingredients
- ¼ cups Olive Oil, Plus 2 Tablespoons, Divided
- 4 whole Mild Italian Sausage Links
- ½ cups Water
- 1 whole Large White Onion, Chopped
- 1 whole Red Bell Pepper, chopped
- 1 whole Orange Or Yellow Bell Pepper, Chopped
- 5 cloves Garlic, Minced
- 1 can Crushed Or Diced Tomatoes, 14.5 Ounces
- 2 cans Chicken Stock, 14.5 Ounces Each
- 1 teaspoon Dried Basil
- ½ teaspoons Dried Oregano
- 1 teaspoon Salt
- ½ teaspoons Black Pepper
- ½ teaspoons Dried Red Chile Flakes
- 2 cups Dry Pasta (small Shells, Ditilini, Or Mini-pasta)
- 1 can (15 Oz. Size) Great Northern Beans
- 1 cup Frozen Peas, Thawed
- ½ cups Grated Parmesan Cheese
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