Bacon and Egg Salad
Ingredients
- 6 slices bacon
- 6 hard-boiled large eggs, peeled and chopped
- 1/4 cup mayonnaise
- 1 tablespoon minced fresh chives
- 1 tablespoon stone-ground mustard
- 1 lemon, juiced
- Kosher salt and freshly ground black pepper
- 1 ripe avocado, sliced, optional
- 1 Roma tomato, sliced, optional
- 4 croissants, lightly toasted, optional
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