Veggie burrito bowls

Veggie burrito bowls

Veggie burrito bowls


Serves 6

Details
  • Servings:   6
  • Calories:   187
  • Protein:   8g
  •  
  • Fiber:   7g
  • Sugar:   3g
  • Carb Total:   22g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • mexican
Ingredients
  • * 100g brown rice
  • * 1tbsp sunflower oil
  • * 3 spring onion, finely chopped
  • * 3 clove garlic, minced
  • * 1 bell pepper (i used green, but any colour will do)
  • * ~12 cherry tomato, halved
  • * 1tsp hot chilli powder (adjust a desired!)
  • * 1 1/2 tsp smoked paprika
  • * 1 x 400g tin black bean, drained (240g when drained)
  • * salt
  • * black pepper
  • * 40g cheddar cheese, grated
  • * 1tbsp fresh coriander, chopped
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