Cilantro Lime Chicken Tacos
Ingredients
- 1 cup loosely packed cilantro leaves, plus 1/4 cup chopped fresh cilantro, divided
- ¼ cup olive oil
- ½ teaspoon lime zest (reserve before juicing limes)
- 3 tablespoons lime juice, divided
- 2 tablespoons orange juice
- 2 cloves garlic, minced
- ¼ teaspoon salt plus 1/8 tsp., divided
- 1 ¼ pounds thin-sliced boneless, skinless chicken cutlets
- 1 cup diced tomatoes
- 1 cup diced strawberries
- 1 tablespoon minced jalapeño pepper
- 2 cups baby spinach
- 8 (6 inch) blue or yellow corn tortillas, warmed
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