Thankful Shepherds Pie
Ingredients
- One 9-inch refrigerated pie crust
- 1 tablespoon butter
- 1 small yellow onion, diced
- 2 cloves garlic, minced
- ½ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
- 1 cup gravy, plus ¼ cup warmed for drizzling
- 1 cup whole milk, at room temperature
- 3 cups diced turkey
- 1 cup glazed carrots, chopped
- ½ cup fresh or frozen corn kernels
- ½ cup fresh or frozen peas
- 1 teaspoon chopped fresh parsley
- 1 teaspoon chopped fresh thyme
- ½ teaspoon chopped fresh oregano
- 2 cups mashed potatoes
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