Minestrone Soup recipes

Name: Minestrone Soup recipes
Ingredients: 3 tablespoons olive oil; 2 stalks celery, trimmed and cut into 1/4″ slices; 3 carrots, peeled and cut into 1/4″ slices; 2 small zucchini, trimmed and cut into 1/4″ slices; 1 small onion, chopped; 1 shallot, finely chopped; 1 package (32 oz) chicken broth; 2 cans (14.5 oz each) petite diced tomatoes, with juice; 1 teaspoon dried oregano; 1 teaspoon dried basil; 1/4 teaspoon pepper; 10-12 ounces macaroni, uncooked; 1 can (15.8 oz) white beans, rinsed and drained