Pork Chops with Cranberry Mustard Sauce

Pork Chops with Cranberry Mustard Sauce

Pork Chops with Cranberry Mustard Sauce

By Food Network
12 hours 30 minutes

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Details
  • Servings:   4
  • Calories:   715
  • Protein:   36g
  •  
  • Fiber:   6g
  • Sugar:   55g
  • Carb Total:   60g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   36g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 4 (6-ounce) bone-in pork loin chops
  • 4 teaspoons Dijon mustard
  • 1/4 cup Cranberry Mustard Sauce, recipe follows
  • Nonstick cooking spray
  • Salt and freshly ground black pepper
  • 1 (12-ounce) package fresh or frozen cranberries, about 4 cups
  • 1 cup water
  • 1 cup sugar
  • 1/2 cup chopped pecans
  • 4 teaspoons Dijon mustard
Instructions

Pork Chops with Cranberry Mustard Sauce serves 4 original recipe by Food Network.

View original preparation instructions

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