Honey Mustard and Cider Marinated Spareribs

Honey Mustard and Cider-Marinated Spareribs

Honey Mustard and Cider-Marinated Spareribs

By The Daily Meal
Serves 4

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Details
  • Servings:   4
  • Calories:   516
  • Protein:   18g
  •  
  • Fiber:   1g
  • Sugar:   24g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   40g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 tablespoons honey
  • 2 tablespoons Dijon mustard
  • 1/4 cup extra-virgin olive oil
  • 1/4 cup apple cider
  • Kosher salt and freshly ground black pepper
  • 4 boneless country-style pork spareribs, 3/4-1-inch thick, approx. 1 1/2 pounds
  • 1/4 cup packed brown sugar
Instructions

Honey Mustard and Cider-Marinated Spareribs serves 4 original recipe by The Daily Meal.

View original preparation instructions

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