Slow Roasted Pork with Red Cabbage Jalapeños and Mustard

Slow-Roasted Pork with Red Cabbage, Jalapeños, and Mustard

Slow-Roasted Pork with Red Cabbage, Jalapeños, and Mustard


Serves 4

Details
  • Servings:   4
  • Calories:   87
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   8g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 tbsp. caraway seeds
  • 0.5 tbsp. black peppercorns
  • 0.5 c. kosher salt
  • 2 c. shredded or thinly sliced red cabbage
  • 2 tbsp. extra-virgin olive oil
  • 1 tbsp. red wine vinegar
  • 2 tbsp. Dijon mustard
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