Vegetarian Okonomiyaki with Spicy Mayo recipes

Name: Vegetarian Okonomiyaki with Spicy Mayo recipes
Ingredients: ½ cup mayonnaise; 2 tablespoons soy sauce; 1-2 teaspoons sriracha, depending on your preference for spice (start with 1 teaspooon); 5 large eggs; 1 teaspoon soy sauce; 1 teaspoon sesame oil; 1 teaspoon sea salt; 1/3 cup flour; 2 cups shredded cabbage (shredded with a mandoline or very finely chopped); 1 cup shredded zucchini (from 1 zucchini), or more cabbage; 1 bunch scallions, trimmed and chopped; safflower oil; 1-2 tablespoons toasted sesame seeds