Slow Cooker Corned Beef and Cabbage
Ingredients
- 2 tablespoons whole peppercorns
- 1 tablespoon whole coriander seeds
- 1 tablespoon whole mustard seeds
- 4 cloves garlic, smashed
- 3 bay leaves
- One 3- to 4-pound flat-cut corned beef, rinsed
- 1 tablespoon dark brown sugar
- 6 orange or rainbow carrots, peeled and halved
- 6 medium red potatoes, halved
- 1 head green cabbage, cored and cut into 12 pieces
- 2 tablespoons rice wine vinegar
- Homemade or prepared Horseradish Mustard, for serving, recipe follows
- 2 tablespoons minced fresh chives
- 1/2 cup Dijon mustard
- 3 tablespoons prepared horseradish, plus more if desired
- 1 teaspoon brown sugar
Organization Tags
Tags easily organize your Recipe Library
Comments