Barbecued Pork Loin

Barbecued Pork Loin

Barbecued Pork Loin

By Food & Wine
Serves 8

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Details
  • Servings:   8
  • Calories:   246
  • Protein:   24g
  •  
  • Fiber:   1g
  • Sugar:   14g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   16g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 3/4 cup ketchup
  • 1/3 cup soy sauce
  • 1/4 cup honey
  • 3 tablespoons red wine vinegar
  • 2 tablespoons Dijon mustard
  • 1 teaspoon vegetable oil
  • One 2-pound pork loin, tied
  • Salt and freshly ground pepper
Instructions

Barbecued Pork Loin serves 8 original recipe by Food & Wine.

View original preparation instructions

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