Easy Minestrone Soup recipes
Ingredients
- 2 tablespoons olive oil
- 1 onion, diced
- 1 carrot, peeled and sliced into 1/4-inch rounds
- 2 celery stalks, chopped
- 2 small zucchini, chopped into 1/2-inch pieces
- 2 cloves garlic
- salt
- freshly ground black pepper
- 1/2 cup dry red wine (optional)
- 2 tablespoons \dried oregano, basil, and/or thyme
- 1 can (28 ounces) diced tomatoes
- 6 cups vegetable or chicken stock
- 1 can (15 ounces) cannellini beans, rinsed and drained
Organization Tags
Tags easily organize your Recipe Library
Comments