Green Olive Sauce

Green Olive Sauce

Green Olive Sauce


Serves 2

Details
  • Servings:   2
  • Calories:   265
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   29g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • french
Ingredients
  • 1/4 cup chopped flat-leaf parsley
  • 1/4 cup chopped cornichons
  • 1/4 cup olive oil
  • 2 tablespoons chopped pitted green olives
  • 1 anchovy fillet (optional), chopped
  • 1 tablespoon red wine vinegar
  • 1 teaspoon Dijon mustard
  • 1 tablespoon capers, rinsed and chopped
  • 1 clove garlic, chopped
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