Cajun Pork Jambalaya recipes

Name: Cajun Pork Jambalaya recipes
Ingredients: 4 strips of smoked bacon, chopped; 2 cups diced onion; 2 cups diced celery; 2 cups diced green bell pepper; 2 tablespoons minced garlic; 2 cups sliced smoked pork sausage, cut into bite-sized pieces; 1 cup sliced andouille sausage, cut into bite-sized pieces; 1 cup diced tasso; 1 cup diced ham; ½ cup beer; 1 cup chopped flat-leaf parsley; 1 cup diced green onion tops; 1 tablespoon cayenne pepper; Dash of hot sauce; ground black pepper; kosher salt; 4 cups uncooked Louisiana long grain white rice, such as Supreme; 4 cups chicken stock