One Pot Jambalaya Pasta

One Pot Jambalaya Pasta

One Pot Jambalaya Pasta


Serves 8

Details
  • Servings:   8
  • Calories:   527
  • Protein:   42g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   33g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 Tbsp oil
  • 1 1/2 pounds chicken diced
  • 1 red bell pepper diced
  • 1 white onion (or yellow) diced
  • 1 pound smoked sausage sliced
  • 4 1/2 cups chicken broth
  • 1 1/2 cups tomato sauce
  • 10 ounces diced tomatoes with green chiles RO*TEL brand
  • 1 tablespoon Cajun seasoning Tony Chachere's is the best!
  • 1 tablespoon garlic powder
  • 1 tablespoon paprika
  • 1 tablespoon onion powder
  • salt and pepper to taste
  • 1 pound pasta noodles we like linguine or spaghetti
  • 1 pound shrimp uncooked, peeled, deveined (optional)
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