Boston Baked Beans
Ingredients
- 1 pound dried pinto beans (2 1/4 cups)
- 12 bacon slices (about 8 ounces), cut into 1/2-inch pieces
- 8 cups water
- 1 1/3 cups chopped onion
- 1 cup ketchup
- 1 /3 cup pure maple syrup
- 1 /4 cup apple cider vinegar
- 1 /4 cup dry mustard
- 2 tablespoons mild-flavored (light) molasses
- 2 bay leaves
- 1 1/2 tablespoons finely chopped garlic
- 1 teaspoon salt
- 1 teaspoon ground pepper
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