French Silk Pie
Ingredients
- 1 tablespoon brewed coffee
- 1/3 cup unsweetened cocoa powder, preferably Dutch-process
- 8 tablespoons packed light brown sugar, divided
- 1 1/2 teaspoons unflavored gelatin
- Crust
- 1 tablespoon canola oil Filling
- 1 1/2 teaspoons vanilla extract
- 1/2 cup low-fat milk
- 2 tablespoons dried egg whites, (see Ingredient Note), reconstituted according to package directions
- 30 chocolate wafers, (see Tip)
- 2 ounces bittersweet chocolate, chopped
- 2 tablespoons water
- 1 large egg
- 1/2 teaspoon cream of tartar
- 2 tablespoons chopped pitted dates
- 1 tablespoon water
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