Grilled Avocado Rockamole
Ingredients
- 8 ripe avocados, peeled, pitted, and halved
- 1/4 cup extra-virgin olive oil, plus more for grilling
- 2 lemons, juiced
- Gray salt
- Freshly ground black pepper
- 1/2 cup extra-virgin olive oil
- 3 tablespoons finely minced garlic
- 3/4 cup julienned basil leaves
- 1/2 cup sour cream or creme fraiche
- 1/2 cup freshly grated Parmesan
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