Instant Pot Sriracha Deviled Eggs

Instant Pot Sriracha Deviled Eggs

Instant Pot Sriracha Deviled Eggs

By Williams-Sonoma
15 minutes

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Details
  • Servings:   12
  • Calories:   129
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 12 eggs
  • 1/2 cup (4 oz./125 g) mayonnaise
  • 5 tsp. sriracha sauce
  • 2 tsp. Dijon mustard
  • 1 tsp. white wine vinegar
  • Kosher salt and freshly ground pepper
  • Finely chopped fresh flat-leaf parsley for garnish
Instructions

Instant Pot Sriracha Deviled Eggs serves 12 original recipe by Williams-Sonoma.

View original preparation instructions

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