Apple Butter Roast Pork

Apple Butter Roast Pork

Apple Butter Roast Pork

By Food Network
1 hour 40 minutes

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Details
  • Servings:   8
  • Calories:   498
  • Protein:   47g
  •  
  • Fiber:   1g
  • Sugar:   7g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   30g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 3.8- to 4.4-pound (1.75- to 2-kilogram) pork loin roast, bone in or out
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • 1/2 cup (125 milliliters) unsweetened apple butter
  • 3 tablespoons smooth Dijon mustard
  • 1 teaspoon apple cider vinegar
  • 1/4 teaspoon cinnamon
Instructions

Apple Butter Roast Pork serves 8 original recipe by Food Network.

View original preparation instructions

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