Macadamia Nut and Yogurt Crusted Salmon
Ingredients
- 1 fresh salmon fillet (about 1 1/2 pounds), pin bones and skin removed
- Salt and freshly ground black pepper
- 2 tablespoons melted butter
- 2 tablespoons stone-ground mustard
- 1/4 cup vanilla yogurt
- 1/4 cup chopped macadamia nuts
- 1 cup panko bread crumbs
- Chopped chives
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