Ingredients
- 1 medium onion, shredded
- 2 lbs ground lamb
- 1 tablespoon finely minced garlic
- 1 tablespoon dried marjoram
- 1 tablespoon dried ground rosemary
- 2 teaspoons kosher salt
- 1⁄2 teaspoon fresh ground black pepper
- 6 -8 pita bread (homemade is best)
- Tzatziki Sauce (storebought or use recipe below)
- 16 ounces plain yogurt
- 1 medium cucumber, peeled, seeded, and finely chopped
- 1 pinch kosher salt
- 4 garlic cloves, finely minced
- 1 tablespoon olive oil
- 2 teaspoons red wine vinegar
- 5 -6 mint leaves, finely minced
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