Grilled Jerk Shrimp and Grits
Ingredients
- Shrimp:
- 1 tablespoon chopped fresh ginger
- 2 garlic cloves, smashed and peeled
- 2 scallions, trimmed and thinly sliced, plus more for serving
- 1 tablespoon chopped thyme leaves
- 1 1/2 teaspoons smoked paprika
- 1 teaspoon ground allspice
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/2 teaspoon cayenne pepper
- 1 tablespoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 2 tablespoons vegetable oil, plus more for grilling
- 2 pounds large shrimp, peeled and deveined
- Grits:
- 1 cup milk
- Kosher salt and freshly ground black pepper
- 1 cup white grits
- 1/2 cup grated white cheddar (2 ounces)
- 4 tablespoons unsalted butter
Organization Tags
Tags easily organize your Recipe Library
Comments